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Jeera rice recipe | restaurant style cummin Rice | quick jeera pulao

 About Jeera Rice Jeera is the Indian Hindi word for cumin. Jeera rice is rice cooked with cumin butter also called jeera-rice. As Chapati is easy to make, so is Jeera Rice . This recipe is a side dish for Indian people. Cumin is also known as Jeera in Hindi hence the name of this dish is Jeera Rice. Many spices are used to cook all the dishes in India in which cumin plays a major role. It adds flavor and aroma to the dish. You get iron, copper, and many other nutrients from cumin seeds. Cumin works great in your digestion. Indian food is heavy so some people enjoy serving this rice with heavy items like curry and dal. This is an aromatic rice dish that is spiced with mild spices and has a distinct taste of cumin. Fragrant rice has long grains of rice along with cumin seeds and green chilies that pair well with your other dishes. Cumin takes this dish to a whole new level. To prepare this dish, long-grain rice is first Cooked with whole spices. Then cumin seeds and green chil
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Mexican Rice recipe | how to make restaurant style authentic arroz rojo

About Maxican Rice 

 This dish is popular in Mexico and Spain but in India, it is mainly served as a lunch recipe. Mexican rice, also known as Spanish rice.  Mexican rice is one such delicious dish prepared with vegetables and served for lunch or dinner. Served as a main dish or side dish in Mexico.

Maxican Rice


This Mexican rice recipe is made with tomatoes and lots of vegetables and spices. The addition of tomato puree gives it a more flavorful taste. This Spanish rice is made by browning the rice in a large pan with onions and tomatoes and then adding the spices and vegetables in a hot pan.  is made. If capsicum and pepper are included in the recipe, it is incomplete, it does not taste good to you Indians.


Many people query why Mexican rice is yellow because saffron, a floral spice that is a key ingredient in many Spanish dishes, gives the red color to the tomato gravy that is often added to the rice early in the cooking process. 


At least once a week in your Indian home, fried rice is served for dinner.  In our house, as the rice made on the day grows, it is cooked and made into pulao, so today I thought why should I make Mexican rice?


When you are in the mood for Mexican food, you can make this easy Mexican rice recipe by adding any vegetables and spices.  The special thing about this recipe is that it takes only 30 minutes to make.  Whether you are a novice or a seasoned cook, this is an easy option for anyone. Honestly, the whole recipe is very easy and quick. I enjoyed these recipes, you will too.


PREP TIME: 10M

COOK TIME:   30M

COURSE:  MAIN COURSE 

CUISINE:  MEXICAN 


 INGREDIENTS


 1. 1 cup basmati rice

 2. In 1 cup Raj

 3. 2-3 onions

 4. 1 cup American corn

 5. 7-8 garlic and

 6. 1/2 spoon ginger paste

 7. 2- tsp  Kashmiri Chilli Powder

 8. Salt -  as per taste

 9.  oil


 INGREDIENTS FOR SALSA SAUCE


 1. 3 tomatoes

 2. 3 onions

 3. 8-10 garlic

 4. 1/4 tsp oregano

 5. 1/4 tsp chili flakes

 6. 1 teaspoon of sugar

 7. 3 cups of water


INSTRUCTIONS 


 1. Soak basmati rice for 2 hours and make it loose


 2. Soak in Raj for 6 hours


 3. Then boil in Rice, also boil corn


 4. Take 2 tablespoons of oil in a pan


 5. When the oil is hot, add 2 finely chopped onions and fry them, add ginger and garlic paste.

 6. Add boiled corn kernels


 7. Fry for 5 minutes


 8. Add Kashmiri chili


 9. Drain the water in the boiled raj and keep it dry


 10. Add basmati rice


 11. Mix well


 12. Top with a pinch of oregano


 INSTRUCTIONS FOR SALSA SAUCE


 1. Finely chop 3 onions, 3 tomatoes, and 8-10 cloves of garlic.


 2. Put 1 tablespoon of oil in a pan


 3. Heat the oil and add finely chopped onion, tomato, and garlic


 4. Keep on low heat for 10 minutes


 5. After it rises properly, adds 3 cups of water


 6. Add salt, pepper, chili flakes, and oregano to it and boil for 10 minutes.


 7. Mexican rice can be garnished with cheese and shredded cabbage.

Maxican Rice


FREQUENTLY  ASKED QUESTIONS (FAQ)


Q.What is the difference between Spanish rice and Mexican rice?

•  Spanish rice tends to be more firm, whereas Mexican rice is softer


Q. What do Mexicans call Mexican rice?

•  Arroz Mexicano


Q. Why is it called Mexican rice?

• The dish did come from Mexico.


Q. What is Mexican rice made of?

• white rice, tomato, garlic, onion, capsicum, and other ingredients.


Q. Why is Mexican rice healthy?

• Rich in fiber


Q. Mexican Rice called by another name?

• Mexican rice is also known as Arroz a la Mexicana, Arroz Mexicano, or Arroz Rojo in Spanish.


I hope you like this recipe and let me know how you make it at home in the comments.


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